by Tracy Gray | Dec 17, 2013 | Bliss Balls, Cacao, Recipes
I like to make a double batch of these and store them in the freezer. Wheat free, dairy free and guilt free, I’ve been known to eat these for breakfast! Ingredients: 2 cups rolled oats 1 cup sunflower seeds 1 cup desiccated coconut 1 heaped tbsp cacao or carob... 